Best Clandestine Restaurants Amsterdam Near Me

4worldlovers:
If you’re looking for a special dinner or activity with a group of colleagues, friends or sports team, take a look at our special groups program


Ctaste offers an amazing dining experience in the dark: hear, feel, smell, talk, listen, imagine, experience and enjoy. A restaurant with a Wow-factor. Tasting and enjoying are central, whether you come for a luxurious dinner, high wine, high beer, high tea, brunch or chocolate tasting.


But Ctaste isn’t just about tasting, our experts of the dark a team of blind waiters will provide a jaw dropping service level and service any need.


Our team of 11 waiters will treat you to a unforgettable evening or afternoon. Did you know our guests rate us with an average of 9,1 for service, thanks you our excellent waiting and kitchen staff.

Discounts on packages shown below are only valid when you buy a ticket here in advance.

Main course with vegetables, meat and or fish or if you like totally vegan

4worldlovers: Since 2022, Executive Chef Jurgen van der Zalm has shaped Restaurant Vinkeles in his own way. On a never-ending quest to bring out the flavors, pureness and character of premium ingredients, both have elevated their kitchen to the highest level of cuisine imaginable.

To ensure the utmost comfort for all of our guests, Restaurant Vinkeles can accommodate up to 8 people at one table. Private dining with the same level of personal attention is available for up to 14 guests in a private dining room. The entire restaurant is also available for privatization. Discover more and book your private event through the link below.

Restaurant Vinkeles is a unique dining destination located in the true heart of Amsterdam. The historic and intimately designed setting forms the perfect backdrop in which to enjoy the passion and creativity of the Vinkeles team.

4worldlovers: ‘In 2007, we were awarded a second Michelin star. Each day, the entire Ciel Bleu team contributes to this with great enjoyment and dedication. Ciel Bleu is an invitation to guests to experience a piece of true culinary craftsmanship and service.’

Welcome to Ciel Bleu. This is where you step into the world of our refined flavours. Where the focus is on details and everything is perfectly brought together. Our dishes, the wines, the ambiance, and the personal service make a visit to Ciel Bleu an unforgettable gastronomic experience with a panoramic view of Amsterdam.

We are dedicated to pure cooking with guts, love, and craftsmanship. Our methods are faithful to traditional French cuisine while including innovative techniques, full of international influences and spices.

Our Ciel Bleu team is a unit in which we all create the authentic Michelin 2* experience of Ciel Bleu. Together, we create a total experience of culinary excellence. We let you sample the purity of our ingredients through our traditional craft full of surprising elements.

We like getting to know our guests and also let ourselves be seen to create a bond with each guest. Our Head Chef Arjan Speelman, Chef de Cuisine Jelle Conijn and Service Manager Francesco Simonelli personally welcome you and are happy that you are here.

We cook with guts, love, and craftsmanship. At Ciel Bleu, you will taste the artisanal and traditional cuisine with international influences and spices. We get inspiration from all corners of the world. We make use of all the beauty that nature has to offer.

We bring together pure ingredients, spices, and flavours to create an original and inspiring flavour experience. Each bite is a journey in itself. Our dishes draw you in further and further on a journey, led by the main ingredient.

“The Ciel Bleu spice line represents the identity of our diverse team.”

In spices, Ciel Bleu sees important flavourings. Our curiosity and passion for spices can be tasted in our dishes. Allow us to amaze you!

On Valentine’s Day, Ciel Bleu will only be serving the special Valentine’s menu.

Our exclusive wines, selected with care by SVH master sommelier Noël Vanwittenbergh and sommelier Barry Kleijne, are characterized by refined flavours that pair beautifully with the dishes served. The result is a traditional yet exciting wine menu for which no concessions were made. Our sommeliers are pleased to offer you an exquisite and beautifully balanced selection of wines to choose from.

“We cater to our guests’ palates and preferences and create the Ciel Bleu experience by adding a third flavour profile to the dishes; something unexpected yet carefully considered.“

Ciel Bleu received Wine Spectator’s Best of Award of Excellence, an international award reserved for restaurants that exceed the requirements of the Award of Excellence.

The Chef’s Table is the vibrant heart of Ciel Bleu. A seat at this table guarantees an unbeatable experience. What you will be served remains a surprise and is different each day. These are the front row seats, both in front of the kitchen and for the spectacular view.

Ciel Bleu’s private dining offers the space to enjoy culinary delights with your guests in complete privacy. The Starlight is a unique location with magnificent panoramic views. Our private dining is ideal for meetings and dinners for groups comprising between eleven and eighteen guests. For more information on private dining, please contact us via restaurants@okura.nl or +31 (0)20 6787 450.

Every visit to Ciel Bleu is an unforgettable experience. If you would like to extend this experience, then you can continue to enjoy all the comfort and service Hotel Okura Amsterdam has to offer while enjoying the view of the stars above Amsterdam.

This 5* hotel knows how to pamper guests like no other. The delicious breakfast in your room combined with the late check-out offer the ultimate end to a Ciel Bleu experience. Or perhaps you would like to visit Nagomi Spa before going home? Everything is possible at Hotel Okura Amsterdam.

Ciel Bleu is located in Hotel Okura Amsterdam. Thanks to its location on the 23rd floor of the 5* hotel, Ciel Bleu offers a breathtaking view of the entire city.

Hotel Okura Amsterdam is celebrating its 50th anniversary with The Art of Okura. Ciel Bleu is an important part of the total experience offered by Hotel Okura Amsterdam. Everything revolves around the ultimate feeling of hospitality, or Omotenashi.

4worldlovers: Sherpa Restaurant, founded in 1975 in Amsterdam, is the first Nepalese and Tibetan restaurant in the Netherlands. We also serve several signature Indian cuisines. Traditional cooking in Nepal, Tibet, and India is an art.

Nepalese cuisine consists of mainly curries and rice and prepared with mild spices and herbs. Similarly, Tibetan dishes consist of various Momos (dumplings) and noodles and prepared mainly with Himalayan herbs. Furthermore, Indian dishes consist of various Curries, Tandoori, Biryani, Naan and Roti.

Are you a fan of Dal-Bhat and Momo or Tikka Masala? Or, would you like to explore the Nepalese, Tibetan, and Indian cuisines? You are always heartily welcome at Restaurant Sherpa.

4worldlovers: The 17th-century craftsman Volkert Jansz was a man with discerning tastes, a keen eye for style, and a passion for conversation and debate. He embraced the finer things in life but also believed that decadence and luxury are most enjoyable when shared.

Jansz. serves beautifully crafted dishes inspired by modern-Dutch cuisine and reflects a passionate commitment to ingredients that are led to and from the Netherlands.

Valentine’s Day is just around the corner. Which means it’s almost time to Sjansz.

Enjoy a romantic and cozy dining experience in Jansz. à la carte or let us surprise you with

A 4-course shared dining menu featuring Jansz. favorites for €90 per person. Roses and a


Personalized illustration by local artist Sella Molenaar will make you feel extra loved.

Spread a little romance and book your table for the 14th of February now.